Your pathway to great living

Green Beans

Ingredients:

• 1 lb. Fresh, frozen or can green beans  
• 1 - Chicken Bouillon cube  
• 2 Tbsp. Herbaceous Acres Vegetable Rub
• 1 Tbsp. Herbaceous Acres Poultry Rub
• 1 C water (if using frozen green beans, decrease water to ½ c)

In medium pot add water.  Put on medium heat.  Add Bouillon cube.  Add 1 Tbsp. Herbaceous Acres Poultry rub.  Bring to a simmer.  Add Green beans.  Sprinkle 2 Tbsps. Herbaceous Acres Vegetable rub over the green beans.  Cook on low heat.  Check several times to make sure there is liquid.  If needed, add a little water to continue cooking.  NEVER cover the green beans with water.