Pork Tenderloin
Published Date | Written by Ursula | 
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| Hits: 5240
| | Hits: 5240
Pork Tenderloin
Ingredients:
- 1 - 4Lb. boneless pork loin (don’t trim)
- 4 cloves of garlic (minced)
- 2 Tbsp. EVOO
- 1 Tbsp. salt
- 1 ½ Tbsp. Herbaceous Acres Pork Rub
Preheat oven to 475 degrees F. Place pork loin on rack in roasting pan. Combine remaining ingredients in a bowl. Rub mixture over the entire pork loin. Roast pork loin for 30 minutes, reduce heat to 425 degrees F and continue roasting for 1 hour. Remove from oven let it rest, for 20 minutes, carve and serve.